Category: Culinary
This weekend I had the pleasure of being on the of the judges at the 3rd Annual Coquito masters Northeast Regional Taste-off held by the International Coquito Federation. The event was hosted at the Puerto Rico Federation Administration. Coquito
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Last week we held a tapas tasting for our summer series with an intimate dinner. We consumed a non-traditional Paella with fried egg and rice instead of meat (good for vegetarians). We started off with grilled prawn and
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