Category: quick dinner tip

Salmon with Honey, Mustard, and Aji Amarillo Glaze
Written by: Pana • March 5, 2012
Share this on Facebook! Tweet this! Pin this! Share this on Google Plus!

DESCRIPTION: Ají amarillo paste is made from a beautiful little yellow chile from Peru. Look for jars of the paste where South American ingredients are sold. This recipe is from chef Aarón Sánchez, co-owner and executive chef of Paladar
Read More. . .